At the end of the program, learners will be able to:

• Distinguish between inspection, audit and verification activities
• Discuss the role of internal auditing in maintaining and improving the food safety system
• Apply techniques in planning and conducting audits and writing internal audit reports
• Use objective evidence to assess conformance and impact of non-conformances on food safety
• Manage the corrective and preventive action process for continual improvement

Online Exam Information:

You must have a valid email address to receive your login and password information.

The exam is open book, which means that you may refer to any notes taken during the course, as well as relevant training materials. You will be allowed a total of two attempts to successfully complete the examination.

Once started, you will have 60 minutes per attempt to compete the exam. Learners may NOT stop and resume the examination at a later time. Once started, you must complete the attempt within 60 minutes.

Upon successful completion of the online exam, your NSF Certificate of Accomplishment is immediately available for download as PDF and for printing.

If you do not pass after two attempts, you will need to re-register for the course and pay the full registration fee.

Price:

GBP: £ 208 + VAT
Early bird – 1 month in advance: £ 166 + VAT

250 EUR + VAT
Early bird – one month in advance: 200 EUR+ VAT

Computer and Internet Connection:

You will need regular access to a computer with an internet connection. High speed broadband access (LAN, Cable or DSL) is recommended.

Compatible Web Browsers: Firefox, Chrome, Safari, IE Edge and higher

Accommodations

NSF is committed to accommodating the learning requirements of all our stakeholders. If you require special assistance for any reason, please contact us at: TrainingUK@nsf.org.